BAR

For us, a drink is not something that accompanies a meal, it is a part of the meal. So, we have stocked our bar with a wide variety of beers and wines that compliment our dishes. If you prefer something a little stronger, our award-winning bartender creates cocktails to suit any taste. Enjoy!

FROM THE BAR

 
DANKO’S MANHATTAN
BULLEIT RYE, ESPRESSO LIQUEUR, MAPLE WHISKEY
10
WATSON’S FIZZ
GIN, PLYMOUTH SLOE GIN, BITTERS, FRESH SOUR, PROSECCO TOPPER
9.5
ORCHARD MIMOSA
RUM, SPICED SYRUP, DRY SPARKLING CIDER
9.5
HOT & DIRTY MARTINI
BULLY BOY VODKA, OLIVE BRINE, SRIRACHA CHILI SAUCE,
SPICY PICKLED VEG
9.5
GINGER MOJITO
GINGER, GINGER SIMPLE SYRUP, LIME, RUM, MINT
9.5
THE TEWKSBURY
HOUSE-MADE OLD FASHIONED, LOCAL BITTERS, SPICE SYRUP
9.5
RUSSELL STATION
GREY GOOSE PEAR, POMEGRANATE, BLOOD ORANGE,
SPLASH OF CRANBERRY
9.5
WILD BLUEBERRY VODKA MOJITO
BLUEBERRY PURÉE, LEMON, MINT, BULLY BOY VODKA
9.5
PEARL MARGARITA
TEQUILA, ELDERFLOWER LIQUEUR, LICOR 43, BLOOD ORANGE PURÉE,
SOUR
9.5
WINTER ROSE
KNOB CREEK RYE, BLACK TEA HONEY SYRUP, GRAPEFRUIT JUICE
9.5

WINE

 
WHITE WINE 8.75 GLASS / 33 BOTTLE
PAOLINI PINOT GRIGIO, SICILY, ITALY
DOMAINE DE MAUBET WHITE BLEND, SOUTHWEST FRANCE
DUCOURT SAUVIGNON BLANC BLEND, BOURDEAUX, FRANCE
THE CURATOR CHENIN BLANC BLEND, SWARTKIND, SOUTH AFRICA
SATELLITE SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND
WILLIAM HILL CHARDONNAY, CENTRAL COAST, CALIFORNIA
PERFÈTTO PROSECCO, TREVISO, ITALY
 
WILLAKENZIE ESTATE PINOT GRIS, WILLAMETTE VALLEY, OREGON 10   GLASS / 40 BOTTLE
À LA CARTE CHARDONNAY, NORTHCOAST, CALIFORNIA 11   GLASS / 44 BOTTLE
   
RED WINE 8.75 GLASS / 33 BOTTLE
TERRA VIVA ORGANIC SANGIOVESE, MARCHE, ITALY
SEA RIDGE PINOT NOIR, NAPA, CALIFORNIA
DOS MINAS MALBEC, SALTA, ARGENTINA
DOMAINE SAINT EUGÉNIE CORBIÈRES ROUGE, LANGEUDOC, FRANCE
R8 CABERNET SAUVIGNON, SONOMA, CALIFORNIA
 
CANTINA LAVIS PINOT NERO, TRENTINO, ITALY 10   GLASS / 40 BOTTLE
CARLOS SERRES OLD VINE TEMPRANILLO, RIOJA, SPAIN 11   GLASS / 44 BOTTLE
   
BOTTLE SELECTIONS  
RED ~ BOTTLE       
PORTLANDIA PINOT NOIR, WILLAMETTE VALLEY, OREGON
ZUCCARDI SERIES A MALBEC, UCO VALLEY, ARGENTINA
LES CADRANS DE LASSÈGUE GRAND CRU, SAINT-ÉMILION, FRANCE
RABBLE MERLOT BLEND, PASO ROBLES, CALIFORNIA
BENCH CABERNET SAUVIGNON, SONOMA, CALIFORNIA
TYRRELL’S SHIRAZ, HUNTER VALLEY, AUSTRALIA
OMEN SYRAH/BARBERA, SIERRA FOOTHILLS, CALIFORNIA
44
45
85
44
60
58
60
WHITE ~ BOTTLE
CHÂTEAU VRAI CAILLOU SÉMILLON BLEND, BORDEAUX, FRANCE
BOUNDARY BREAKS RIESLING, FINGER LAKES, NEW YORK
BROOKS PINOT NOIR ROSÉ, WILLAMETTE VALLEY, OREGON
VINUM CHENIN BLANC BLEND, NAPA VALLEY, CALIFORNIA
ORO BELLO CHARDONNAY, LODI, CALIFORNIA
40
45
60
50
55

BEER

 
DRAFT  
DUNKEL LAGER, VON TRAPP BREWING, VERMONT
IPA, BELL’S BREWERY, MICHIGAN
PORTER, MAYFLOWER BREWING COMPANY, MASSACHUSETTS
HEFEWEIZEN, TWO ROADS BREWING COMPANY, CONNECTICUT
6
6
6
6
GLUTEN FREE  
STRONGBOW GOLD APPLE HARD CIDER, ENGLAND
OASIS DRY CIDER, PROSPECT CIDERWORKS, MASSACHUSETTS
4.5
6
BOTTLE BEER  
HAZELNUT BROWN ALE, ROGUE ALES, OREGON
NEW ENGLAND IPA, TWO ROADS BREWING COMPANY, CONNECTICUT
SESSION IPA, STONY CREEK, CONNECTICUT
OLD RASPUTIN STOUT (9%), NORTH COAST BREWING COMPANY, CALIFORNIA
BUD LIGHT, ANHEUSER-BUSCH, USA
BUDWEISER, ANHEUSER-BUSCH, USA
BASS ALE, ENGLAND
SINGHA, THAILAND
GUINNESS STOUT, IRELAND
SAISON, ALLAGASH BREWING COMPANY, MAINE
DAIKAIJU DOUBLE IPA (8.7%), BANDED BREWING COMPANY, MAINE
STELLA ARTOIS, BELGIUM
CITRUS GOSE, SIXPOINT BREWERY, NEW YORK
6
8.5
5
7.5
3.5
3.5
4.5
4.5
6
6
9
5
6
NON-ALCOHOLIC  
ST. PAULI NON-ALCOHOLIC, GERMANY
VIRGIN MOJITO
VIRGIN GINGER MOJITO
3.75
5
5

SOFT DRINKS / WATER / ICED TEA  
IZZE’S ALL NATURAL SODA
– CLEMENTINE – PINK GRAPEFRUIT – BLACKBERRY
3.25
REED’S GINGER BEER 3.25
COLA, DIET COLA, LEMON-LIME, GINGER ALE, ROOT BEER, ICED TEA 2
PELLEGRINO SPARKLING WATER 3.5 / 7
PEARL PURE SODAS
– FRESH FRUIT PURÉE WITH CARBONATED WATER –
– NO EXTRA SUGAR –
3
 
COFFEE & FRESH BREWED LOOSE-LEAF TEA  
PRIME ROAST COFFEE, KEENE, NH 2
RISHI LOOSE-LEAF TEA ~ SMALL POT 3
RISHI LOOSE-LEAF TEA ~ LARGE POT 5