BAR

For us, a drink is not something that accompanies a meal, it is a part of the meal. So, we have stocked our bar with a wide variety of beers and wines that compliment our dishes. If you prefer something a little stronger, our award-winning bartender creates cocktails to suit any taste. Enjoy!

FROM THE BAR

 
BUILD YOUR OWN MAI TAI
TRADITIONAL OR ANY COMBINATION OF BLUEBERRY, BLOOD ORANGE, OR POMEGRANATE
10
WATSON’S FIZZ
GIN, PLYMOUTH SLOE GIN, BITTERS, FRESH SOUR, PROSECCO TOPPER
10
MAJOR TOM
BOURBON, APEROL, AMARO, FRESH LEMON
10
HOT & DIRTY MARTINI
BULLY BOY VODKA, OLIVE BRINE, SRIRACHA CHILI SAUCE,
SPICY PICKLED VEG
10
GINGER MOJITO
GINGER, GINGER SIMPLE SYRUP, LIME, RUM, MINT
10
THE TEWKSBURY
HOUSE-MADE OLD FASHIONED, LOCAL BITTERS, SPICE SYRUP
10
RUSSELL STATION
GREY GOOSE PEAR, POMEGRANATE, BLOOD ORANGE,
SPLASH OF CRANBERRY
10
WILD BLUEBERRY VODKA MOJITO
BLUEBERRY PURÉE, LEMON, MINT, BULLY BOY VODKA
10
PEARL MARGARITA
TEQUILA, ELDERFLOWER LIQUEUR, LICOR 43, BLOOD ORANGE PURÉE,
SOUR
10
SUMMER ROSE
ABSOLUT CITRON, HOUSE-MADE LIMONCELLO, SIMPLE SYRUP, FRESH LEMON JUICE
10

WINE

 
WHITE WINE 9 GLASS / 34 BOTTLE
PAULINI PINOT GRIGIO, SICILY, ITALY
DOMAINE DE MAUBET WHITE BLEND, SOUTHWEST FRANCE
SEA PEARL SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND
MONT GRAVET ROSÉ, PAYS D’OC, FRANCE
WILLIAM HILL CHARDONNAY, CENTRAL COAST, CALIFORNIA
PERFÈTTO PROSECCO, TREVISO, ITALY
 
WILLAKENZIE ESTATE PINOT GRIS, WILLAMETTE VALLEY, OREGON 10   GLASS / 40 BOTTLE
ORO BELLO CHARDONNAY, LODI, CALIFORNIA 11   GLASS / 44 BOTTLE
   
RED WINE 9 GLASS / 34 BOTTLE
J.W. MORRIS PINOT NOIR, NAPA, CALIFORNIA
TERRA VIVA SANGIOVESE, MARCHE, ITALY
DOS MINAS MALBEC, SALTA, ARGENTINA
PRIMERA LUNA TEMPRANILLO/GARNACHA, CASTILLA, SPAIN
R8 CABERNET SAUVIGNON, SONOMA, CALIFORNIA
 
CANTINA LAVIS PINOT NERO, TRENTINO, ITALY 10   GLASS / 40 BOTTLE
ZUCCARDI SERIE A MALBEC, UCO VALLEY, ARGENTINA 11   GLASS / 44 BOTTLE
   
BOTTLE SELECTIONS  
RED ~ BOTTLE       
PORTLANDIA PINOT NOIR, WILLAMETTE VALLEY, OREGON
TENUTA DI ARCENO CHIANTI CLASSICO, TUSCANY, ITALY
LES CADRANS DE LASSÈGUE GRAND CRU, SAINT-ÉMILION, FRANCE
RABBLE MERLOT BLEND, PASO ROBLES, CALIFORNIA
BENCH CABERNET SAUVIGNON, SONOMA, CALIFORNIA
OMEN SYRAH/BARBERA, SIERRA FOOTHILLS, CALIFORNIA
44
44
85
44
60
60
WHITE ~ BOTTLE
LES VIGNERONS DE FLORENSAC PICPOUL DE PINET, FLORENCE, ITALY
ARCAN ALBARIÑO, RÍAS BAIXES, SPAIN
PASQUA ROSÉ, VERONA, ITALY
STEINMETZ RIESLING, MOSEL, GERMANY (ONE LITER)
BROGLIA GAVI, PIEDMONT, ITALY
BEAUMONT CHENIN BLANC BLEND, BOT RIVER, SOUTH AFRICA
40
60
45
50
55
50

BEER

 
DRAFT  
IPA, BELL’S BREWERY, MICHIGAN
CZECH PILSNER, MOAT MOUNTAIN, NEW HAMPSHIRE
IMPERIAL PALE ALE, DOGFISH HEAD BREWERY, DELAWARE
SAISON, TWO ROADS BREWING COMPANY, CONNECTICUT
6
6
6
6
GLUTEN FREE  
MAGNERS IRISH CIDER, IRELAND
OASIS DRY CIDER, PROSPECT CIDERWORKS, MASSACHUSETTS
4.5
6
BOTTLE BEER  
HAZELNUT BROWN ALE, ROGUE ALES, OREGON
NEW ENGLAND IPA, TWO ROADS BREWING COMPANY, CONNECTICUT
SESSION IPA, STONY CREEK, CONNECTICUT
OLD RASPUTIN STOUT (9%), NORTH COAST BREWING COMPANY, CALIFORNIA
BUD LIGHT, ANHEUSER-BUSCH, USA
BUDWEISER, ANHEUSER-BUSCH, USA
BASS ALE, ENGLAND
SINGHA, THAILAND
GUINNESS STOUT, IRELAND
SAISON, ALLAGASH BREWING COMPANY, MAINE
DAIKAIJU DOUBLE IPA (8.7%), BANDED BREWING COMPANY, MAINE
STELLA ARTOIS, BELGIUM
PALE SOUR ALE, OMMEGANG BREWERY, NEW YORK
6
8.5
5
7.5
3.5
3.5
4.5
4.5
6
6
9
5
8
NON-ALCOHOLIC  
CLAUSTHALER NON-ALCOHOLIC, GERMANY
VIRGIN MOJITO
VIRGIN GINGER MOJITO
3.75
5
5

SOFT DRINKS / WATER / ICED TEA  
IZZE’S ALL NATURAL SODA
– CLEMENTINE – PINK GRAPEFRUIT – BLACKBERRY
3.25
REED’S GINGER BEER 3.25
COLA, DIET COLA, LEMON-LIME, GINGER ALE, ROOT BEER, ICED TEA 2
PELLEGRINO SPARKLING WATER 3.5 / 7
PEARL PURE SODAS
– FRESH FRUIT PURÉE WITH CARBONATED WATER –
– NO EXTRA SUGAR –
3
 
COFFEE & FRESH BREWED LOOSE-LEAF TEA  
PRIME ROAST COFFEE, KEENE, NH 2
RISHI LOOSE-LEAF TEA ~ SMALL POT 3
RISHI LOOSE-LEAF TEA ~ LARGE POT 5