Dinner
GLUTEN FREE
Dessert
BAR
Dinner Menu
OYSTERS* |
Our oysters change frequently | $3.50 each |
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SOUPS |
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Miso Soup  |
tofu, baby spinach, shiitake | $9 |
| Hot & Sour Soup | shrimp, shiitake, house-made kimchi, udon noodles | $9.5 |
| Chicken Dumpling Soup | sprouts, shiitake, scallions, carrots, rich broth | $9.5 |
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SALADS |
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| Autumn Tuscan Kale |
red cabbage, carrots, pickled beets, candied pepitas, dried cranberries, lemongrass vinaigrette | $8.5 |
| Pomegranate – Blood Orange & Arugula | marcona almonds, parmigiano reggiano, pomegranate – blood orange ginger vinaigrette | $10 |
| Peppery Greens |
watercress, arugula, radicchio, napa cabbage, fresh herbs, pickled chilis, crispy pork belly, miso-ginger vinaigrette | $9 |
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APPETIZERS |
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| Blue Crab Cakes | petite greens, sambal tartar | $16.5 |
| Chicken Dumplings | hand rolled, sesame soy sauce | $10 |
| Fall Off The Bone Ribs | sweet glazed, almond cabbage slaw | $15.75 |
| Hanoi Style Nems | traditional pork spring rolls, black mushrooms, spicy dipping sauce | $10 |
| Shucked To Order Crunchy Oysters |
crispy pork belly, creamy cilantro sauce | $17.5 |
| Pearl Wings | chili caramel glaze | $9.5 |
| Crispy Duck Confit Lettuce Wraps | lemongrass & napa cabbage slaw, fresh herbs, sweet chili sauce | $17 |
| Ahi Tuna Sashimi* | pickled beets, red watercress, napa, fresh herbs, lemongrass vinaigrette, spicy soy dressing | $15 |
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Local Oyster Mushroom Blend Kimchi Brussels Spouts |
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ENTRÉES |
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| Lemongrass Chicken | traditional caramel sauce, seared greens, jasmine rice | $25.5 |
| Sesame Crusted Rare Ahi Tuna* | local mushrooms, seared greens, jasmine rice, wasabi & thick soy sauces | $29 |
| Grilled NY Strip* | sake-mirin reduction sauce, frites, arugula salad, citrus splash | $32 |
| Panko Crusted Haddock | house made kimchi brussels sprouts, chili-lime aioli, jasmine rice | $24 |
| Coriander Sumac Atlantic Salmon | roasted baby carrots, broccoli rabe, ginger beet risotto, balsamic tamari glaze | $26 |
NOODLES, RICE, & ROLLS |
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Sweet & Spicy Beef & Broccoli Noodles |
local oyster mushroom blend, cashews, pickled chilis | $22 |
| Panko Chicken | gingered noodles, matchstick vegetables, lemon-wasabi dressing | $22 |
| Pearl Fried Rice |
chicken & shrimp, sautéed vegetables, egg, fresh herbs, soy & sriracha drizzles | $21 |
| Sweet & Sour Thai Noodles | tofu, ground peanuts, scallions, fried egg | $18 |
| add chicken or shrimp +$6.25 | ||
| Coconut Rice Bowl |
curried vegetables, sesame tofu | $18 |
| add chicken or shrimp +$6.25 | ||
| Crazy Chicken | thai basil, rice noodles, spicy lime-chili sauce | $21 |
| Roll Your Owns | fresh herbs, house pickled veggies, slaw, moo shu wraps with crunchy tofu & peanut sauce OR spicy ground chicken & thai basil |
$21 $21 |