Gluten Free

Dinner menu

Dessert

BAR

Gluten Free Menu

SOUPS

MISO SOUP
tofu, baby spinach, shiitake   7.5

SALADS

THAI CAESAR
green leaf, sesame crusted tofu   8.5

STRAWBERRY & ARUGULA
marcona almonds, fresh goat cheese, strawberry vinaigrette   9.5

CHOPPED SPRING GREEN SALAD
cucumbers, napa cabbage, snap peas, radishes, fresh herbs, toasted coriander vinaigrette   8.25

APPETIZERS

HANOI STYLE NEMS
traditional pork spring rolls, black mushrooms, spicy dipping sauce   9

SHUCKED TO ORDER CRUNCHY OYSTERS
crispy pork belly, creamy cilantro sauce   16.5

PEARL WINGS
chili caramel glaze   9

CRISPY DUCK CONFIT LETTUCE WRAPS
lemongrass & napa cabbage slaw, fresh herbs   13.5

AHI TUNA POKE*
beet noodles, cucumbers, snap peas, pickled chilis, wasabi peas, avocado-wasabi sauce   14.5

ENTRÉES

LEMONGRASS CHICKEN (GF SOY SAUCE)
traditional caramel sauce, seared greens, jasmine rice   22.5

SESAME-WASABI PEA CRUSTED RARE AHI TUNA* (GF SOY SAUCE)
sautéed spring vegetables, jasmine rice, avocado-wasabi & thick soy sauces   27.5

GRILLED NY STRIP*
sake-mirin reduction sauce, frites, arugula salad, citrus splash   28

CHILI CORNMEAL CRUSTED ATLANTIC SALMON
cucumber quinoa salad, snap peas, radishes, pickled beet & carrot-ginger vinaigrettes   22.5

NOODLES, RICE, & ROLLS

PEARL FRIED RICE (GF SOY SAUCE)
chicken & shrimp, sautéed vegetables, egg, fresh herbs, soy & sriracha drizzles   19.5

SWEET AND SOUR THAI NOODLES
tofu, ground peanuts, scallions, fried egg   17
add chicken or shrimp   5.5

COCONUT RICE BOWL (GF SOY SAUCE)
curried vegetables, sesame tofu   17
add chicken or shrimp   5.5

CRAZY CHICKEN
thai basil, rice noodles, spicy lime-chili sauce   18.75

ROLL YOUR OWN
fresh herbs, house pickled veggies, slaw, lettuce wraps with
crunchy tofu & peanut sauce   18.75
OR spicy ground chicken & thai basil   18.75

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.