Gluten Free

SOUPS

MISO SOUP 
tofu, baby spinach, shiitake   9

SALADS

AUTUMN TUSCAN KALE
red cabbage, dried cranberries, candied pecans, spicy pepitas, five spice-maple vinaigrette 8.25

LOCAL APPLE & ARUGULA
candied pecans, grafton cheddar, apple balsamic vinaigrette  10

PEPPERY GREENS 
watercress, arugula, radicchio, napa cabbage, fresh herbs, pickled chilis, crispy pork belly, miso-ginger vinaigrette   9

APPETIZERS

HANOI STYLE NEMS
traditional pork spring rolls, black mushrooms, spicy dipping sauce   9.75

SHUCKED TO ORDER CRUNCHY OYSTERS
crispy pork belly, creamy cilantro sauce   17.5

PEARL WINGS
pear sweet chili glaze   9.5

CRISPY DUCK CONFIT LETTUCE WRAPS
lemongrass & napa cabbage slaw, fresh herbs   17

AHI TUNA SASHIMI*
spicy red cabbage slaw, chilis, scallion, sambal tartar   15

CASHEW BRUSSELS SPROUTS

chili, sesame soy sauce   8

LOCAL OYSTER MUSHROOM BLEND

chili, wilted greens, citrus-soy dressing   10

ENTRÉES

LEMONGRASS CHICKEN (GF SOY SAUCE)
traditional caramel sauce, seared greens, jasmine rice   25.5

SESAME CRUSTED RARE AHI TUNA*
local oyster mushroom blend, seared greens, jasmine rice, wasabi & thick soy sauces   29

GRILLED NY STRIP*
sake-mirin reduction sauce, frites, arugula salad, citrus splash   31

FIVE SPICE DUSTED ATLANTIC SALMON
grilled broccoli rabe, sweet potato latkes, asain maple glaze  25

 PAN SEARED DAY BOAT SCALLOPS

crispy pork belly, roasted brussels sprouts, jasmine rice, coconut-butternut squash puree, chili oil   30

NOODLES, RICE, & ROLLS

PEARL FRIED RICE (GF SOY SAUCE) 
chicken & shrimp, sautéed vegetables, egg, fresh herbs, soy & sriracha drizzles   21

SWEET AND SOUR THAI NOODLES
tofu, ground peanuts, scallions, fried egg   18
add chicken or shrimp   6.25

COCONUT RICE BOWL (GF SOY SAUCE) 
curried vegetables, sesame tofu   18
add chicken or shrimp   6.25

CRAZY CHICKEN
thai basil, rice noodles, spicy lime-chili sauce   20

ROLL YOUR OWN
fresh herbs, house pickled veggies, slaw, lettuce wraps with
crunchy tofu & peanut sauce     20
OR spicy ground chicken & thai basil   20

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

  These items can be made vegetarian or vegan