Gluten Free

Dinner menu

Dessert

BAR

Gluten Free Menu

SOUPS

MISO SOUP
tofu, baby spinach, shiitake   7.5

SALADS

THAI CAESAR
green leaf, sesame crusted tofu   8.5

APPLE & ARUGULA
candied pecans, grafton cheddar, apple balsamic vinaigrette   9.5

AUTUMN TUSCAN KALE
red cabbage, carrots, marcona almonds, dried cranberries, lemongrass vinaigrette    8.25

APPETIZERS

HANOI STYLE NEMS
traditional pork spring rolls, black mushrooms, spicy dipping sauce   9

SHUCKED TO ORDER CRUNCHY OYSTERS
crispy pork belly, creamy cilantro sauce   16.5

PEARL WINGS
chili caramel glaze   9.5

SAUTÉED GREEN BEANS & CASHEWS
chili, sesame soy sauce   8.5

CRISPY DUCK CONFIT LETTUCE WRAPS
lemongrass & napa cabbage slaw, fresh herbs   14

AHI TUNA POKE*
beet noodles, pickled turnips, beets, chilis, scallions, wasabi peas, sambal mayo   14.5

ENTRÉES

LEMONGRASS CHICKEN (GF SOY SAUCE)
traditional caramel sauce, seared greens, jasmine rice   23

MOROCCAN SPICE CRUSTED RARE AHI TUNA*
sesame-soy winter cabbage, duck fat roasted sweet potatoes, miso mustard & thick soy sauces  27.5

GRILLED NY STRIP*
sake-mirin reduction sauce, frites, arugula salad, citrus splash   29.5

PAN SEARED DAYBOAT SCALLOPS*
coconut-butternut squash purée, seared greens, jasmine rice, crispy pork belly, chili oil    28

NOODLES, RICE, & ROLLS

PEARL FRIED RICE (GF SOY SAUCE)
chicken & shrimp, sautéed vegetables, egg, fresh herbs, soy & sriracha drizzles   19.5

SWEET AND SOUR THAI NOODLES
tofu, ground peanuts, scallions, fried egg   17
add chicken or shrimp   5.5

COCONUT RICE BOWL (GF SOY SAUCE)
curried vegetables, sesame tofu   17
add chicken or shrimp   5.5

CRAZY CHICKEN
thai basil, rice noodles, spicy lime-chili sauce   18.75

ROLL YOUR OWN
fresh herbs, house pickled veggies, slaw, lettuce wraps with
crunchy tofu & peanut sauce   18.75
OR spicy ground chicken & thai basil   18.75

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.